Vegan Bakery · Durham town centre
The Nook Menu & Prices
From the first bake of the morning to afternoon treats, these are the 31 items we would expect to see at The Nook in Durham town centre.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by The Nook. Always ask staff about allergens.
Breads & Savoury
- Mushroom and leek pastyVVGDFEF £4.45 Chestnut mushrooms and leek in a peppery gravy, wrapped in vegan shortcrust.
- Vegan cheese and onion bakeVVGDFEF £3.20 Dairy-free cheese and caramelised onion in golden puff pastry.
- Spiced chickpea and spinach rollVVGDFEF £4.55 Chickpeas, spinach and garam masala in crisp vegan puff pastry.
- Focaccia with roasted vegVVGDFEF £5.05 Olive oil focaccia topped with peppers, red onion and courgette.
- Vegan sourdoughPopularVVGDFEF £5.15 Naturally leavened sourdough made with just flour, water, salt and time.
Pastries
- Vegan pain au chocolatPopularVVGDFEF £4.15 Dairy-free laminated pastry wrapped around two batons of dark chocolate.
- Vegan croissantPopularVVGDFEF £3.35 Flaky croissant laminated with plant-based butter for crisp layers.
- Raspberry and coconut danishVVGDFEF £4.05 Plant-based Danish with raspberry jam and toasted coconut.
- Vegan cinnamon swirlVVGDFEF £4.05 Soft cinnamon swirl made with oat milk and topped with icing.
- Pecan maple twistVVGDFEFN £4.50 Twisted pastry with maple syrup and toasted pecans.
- Vegan almond croissantVVGDFEFN £3.95 Croissant filled with almond frangipane made without eggs or butter.
- Vegan custard doughnutVVGDFEF £3.75 Fluffy egg-free doughnut generously filled with vanilla oat milk custard.
Cakes & Bakes
- Vegan brownieVVGDFEF £4.15 Fudgy dark chocolate brownie, completely dairy and egg free.
- Vegan Victoria spongeVVGDFEF £4.95 Classic jam and buttercream sponge made with plant-based ingredients.
- Lemon and blueberry loafVVGDFEF £4.55 Zesty loaf cake bursting with blueberries and lemon drizzle.
- Biscoff blondieVVGDFEF £4.00 Caramelised biscuit blondie with a gooey Biscoff swirl, made without dairy or eggs.
- Banana breadVVGDFEFN £3.20 Moist, egg-free banana loaf with toasted walnuts and a hint of cinnamon.
- Vegan carrot cakePopularVVGDFEFN £5.60 Spiced carrot sponge with cashew cream cheese frosting.
- Vegan chocolate fudge cakePopularVVGDFEF £4.50 Rich chocolate sponge layered and covered with silky dairy-free ganache frosting.
Celebration Cakes
- Vegan cupcakes (box of 6)VVGDFEF £22.00 Six assorted dairy-free cupcakes topped with swirls of plant-based buttercream.
- Vegan cheesecake 8"VVGDFEFN £50.00 Creamy cashew-based cheesecake with a crunchy biscuit base and berry topping.
- Vegan red velvet 6"VVGDFEF £47.50 Red velvet layers with dairy-free cream cheese-style frosting.
- Vegan chocolate cake 8" (serves 14–16)PopularVVGDFEF £55.00 Three-layer vegan chocolate cake with a glossy dairy-free ganache drip.
- Vegan birthday cake 6" (serves 8–10)PopularVVGDFEF £35.50 Two-layer vegan sponge with plant-based buttercream and colourful sprinkles.
- Bespoke vegan cake (from)VVGDFEF £67.00 Custom designs made fully plant-based for any occasion.
Drinks
- Vegan hot chocolateVVGDFGF £3.45 Dark hot chocolate made with creamy oat milk and a pinch of sea salt.
- Green smoothieVVGDFGF £5.00 Spinach, banana, mango and apple blended to order.
- Iced oat lattePopularVVGDFGF £4.40 Espresso poured over ice with chilled oat milk, lightly sweetened if you like.
- Oat flat whitePopularVVGDFGF £3.55 Double espresso with silky steamed oat milk in a small cup.
- KombuchaVVGDFGF £4.15 Lightly sparkling fermented tea in seasonal flavours such as ginger and raspberry.
- Turmeric latteVVGDFGFN £3.50 Golden turmeric and ginger with steamed almond milk.
Ordering tips for The Nook
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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